Buttermilk pancakes are a perennial favourite for good reason and haven't changed much since 1917! Add Lemon Honey for a delicious citrus twist.
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Check out this week's delicious recipe from our WW1 cookbook - Apple Amber, where your traditional apple pie meets delicious meringue.
Check out this week's delicious recipe from our WW1 cookbook, Consort Pudding - an apple pie with a twist, topped with frothy meringue.
A tattered copy of the Town and Country Patriotic Women Workers Cookery Book, published in Palmerston North in 1917, was found in our very own City Archives. This extremely fragile volume is slowly being digitised by our team, but in the meantime we will be posting a new weekly column entitled, "Recipe of the Week".